Tag: foraging
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Crafting Unique Wreaths with Natural Materials
Exploring the Beauty of Natural Materials Natural materials, such as pinecones, twigs, evergreen branches, and berries, bring a unique charm to wreath-making. Each item carries its own texture, color, and story, making every wreath a one-of-a-kind creation. Incorporating these elements not only enhances the aesthetic appeal but also connects the artisan with nature, creating a…
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Eating Wild Grapes
Wild Oregon grapes, known as Mahonia repens, are abundant in the Western US. The nutritious juice can be used for jelly or preserved for winter. To make the juice, boil the grapes, mash them, strain the liquid, add sugar, and process as with any juice. The tart juice tastes like a blend of cranberry, concord…
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